Sheet Pan Banana Chocolate Chip Pancakes
We made this one morning with our grandson - he loved them. I think his favorite part was probably the chocolate chips.
Ingredients:
3-4 ripe bananas
2 eggs
1 + ¼ cup milk of choice
¼ cup avocado oil
1 teaspoon of vanilla
2 cups of almond flour OR St. Arthur’s Unbleached flour
1 tablespoon of baking powder
Optional add-ins (usually about a ½ cup): chocolate chips, blueberries, nuts
Directions:
Mix together all the ingredients, wait to mix in your add-ins at the end. Spray a 9x13 cookie sheet with edges and pour the mixture evenly into the pan. Bake at 350 degrees for about 18 minutes (depends on your oven) Cool, cut & store in the fridge. Heat up as needed throughout the week! Or, eat right away!
Can't wait to hear what you think!
-Elizabeth
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